Laura Mature
This sliceable cheese is made from pasteurized sheep's milk from the Lacaune breed of sheep, grown on the Rispens farm in Morra, Friesland. It has been naturally aged for six months. This gives the cheese a fuller, slightly spicier flavor, while still retaining the characteristic softness of sheep's milk.
Product information
- Origin of our hair NL
- Milk type sheep's milk
- Preparation method pasteurized
- Type Goat and sheep cheese
- Age Matured for 1 to 6 months
- Allergens Milk, Lactose
- Weight 4 kg
- Organic No
- Vegetarian (curdled) Ja
- Product code 3015141
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