Cabassou Ail des Ours
A traditional, sliceable cheese with a smooth yet firm texture. Finely chopped wild garlic is added by hand.
Product information
- Origin of our hair France
- Milk type Sheep
- Preparation method Raw milk
- Type Goat and sheep cheese
- Allergens Milk, Lactose
- Weight 1 kg per piece packed per 2
- Organic No
- Vegetarian (curdled) No

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