Nero Fumè
A robust Italian cheese with a distinctive, smoky character. Made from cow's milk and traditionally smoked, it exudes a deep, warm aroma. The dark exterior and firm rind give it a robust, artisanal appearance. The flavor reveals distinct smoky notes, complemented by savoriness and a slightly spicy accent. Full-bodied and intense, yet beautifully balanced and not sharp.
Product information
- Origin of our hair Italy
- Milk type Cow's milk
- Preparation method pasteurized
- Type Blue-veined cheese
- Allergens Milk, Lactose
- Weight 2,5 kg per piece.
- Organic No
- Vegetarian (curdled) No
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